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PHA
Phytohaemagglutinin (PHA, or phytohemagglutinin) is a lectin found in plants, especially legumes. PHA actually consists of two closely related proteins, called leucoagglutinin (PHA-L) and PHA-E. The letters E and L indicate these proteins agglutinate Erythrocytes and Leukocytes. Phytohaemagglutinin has carbohydrate-binding specificity for a complex oligosaccharide containing galactose, N-acetylglucosamine, and mannose.
- Recombinant Human Anti-PHA Antibody (MHH-766)
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- Derivation: Human
- Type: IgG
- Application: ELISA, WB, IF, FuncS
- Recombinant Anti-PHA Antibody (MOB-766)
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- Derivation: Mouse
- Type: IgG
- Application: ELISA, WB, Dot, FuncS
- Recombinant Human Anti-PHA Antibody scFv Fragment (MHH-766-S(P))
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- Derivation: Human
- Type: scFv
- Application: WB, FC, FuncS
- Recombinant Anti-PHA Antibody scFv Fragment (MOB-766-S(P))
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- Derivation: Mouse
- Type: scFv
- Application: WB, Neut, FuncS
- Recombinant Anti-PHA Antibody Fab Fragment (MOB-766-F(E))
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- Derivation: Mouse
- Type: Fab
- Application: IF, Neut, FuncS
- Recombinant Human Anti-PHA Antibody Fab Fragment (MHH-766-F(E))
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- Derivation: Human
- Type: Fab
- Application: ELISA, WB, IP, FuncS
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For Research Use Only. Not For Clinical Use.