Deglycosylation Enzyme A (Hydrolyzes Mucin-Type O-glycans) (CAT#: VS-0724-CJ16)

The enzyme is a protease that hydrolyzes mucin-type O-glycans (including sialic acids). It is recommended to incubate the samples at 37 °C for 2 hours. It can not digest unmodified serine (Ser, S) and threonine (Thr,T) residues, or glycoproteins with only N-linked glycans. This protease was cloned from P. aeruginosa and produced in E. coli with His-tag for easy purification.

Specific Inquiry
  • Datasheet
  • MSDS
  • COA

Specifications

  • Cleavage Site
  • N-terminally of O-glycosylated serine (Ser, S) and threonine (Thr,T)
  • Species Reactivity
  • No species dependent
  • Specificity
  • Glycoproteins
  • Reaction Condition
  • 2-hour reaction; No need for co-factors
  • Format
  • Lyophilized
  • Original Source
  • P. aeruginosa

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For Research Use Only. Not For Clinical Use.

For research use only. Not intended for any clinical use. No products from Creative Biolabs may be resold, modified for resale or used to manufacture commercial products without prior written approval from Creative Biolabs.

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